This is a favorite of ours! It is easy to put together and fast to make.

![20170607_181538.jpg](https://steemitimages.com/DQmQT9fZW4rAoBtyxStUPgZRH2pFQPpJyxFJRXDCkgQDyyX/20170607_181538.jpg)


Here is what you need.

**The Canned Stuff**

1 large can of Tomato Sauce.
1 medium can of Tomato Sauce
1 can Diced Tomatoes
1 small can V8 Juice

![Cans.jpg](https://steemitimages.com/DQmQnqywNa8WrLSpsnuJbtyPU3rSpdrNjW3SbqQw8E2CWfP/Cans.jpg)

*Instead of using cabbage I use a bag of Cole Slaw.
Just makes things a bit faster and it also has some good texture!*

**The Vegetables**

1 bag of Cole Slaw
1 Red Pepper
1 Onion

And 1 bag of Shredded Cheddar Cheese.


![cabbage.jpg](https://steemitimages.com/DQmSQnhGT7zcYNRLMVE8SgddUHRm8cxFLp7N5WRrfvZxuD5/cabbage.jpg)

**Meat**

This package is .744 kg or about 1 1/2 lbs.
Minus a few ounces that I always give Danny!




![danny01.png](https://steemitimages.com/DQmUe8WFondqBWrzNMb51S5XMC1fe18Kgptuu3jJ4MoUkUh/danny01.png)


![Hamburger.jpg](https://steemitimages.com/DQmcCP9uPK2fDvnUcccBCzzU2hAQVbXB8rTzKzqiPSouEbC/Hamburger.jpg)

**The Spices**

Taco Seasoning
Garlic Powder



**Cooking**

Brown the Hamburger and add some spices.



![Spices01.jpg](https://steemitimages.com/DQmUo75mvwT91piRcNWiDsqn6XXMBZyc13TfN2zRNDUjMte/Spices01.jpg)


Add the Onion and Red Pepper
Add the large can of Tomato Sauce
Add The can of Diced Tomatoes
Add half the small can of Tomato Sauce depending on how moist you like it.

**Note**
You can either add the rice to the sauce mix or have it as a side dish.
I have tried both and I think I prefer to add the rice now.
Let simmer for a while.

![thesauce.jpg](https://steemitimages.com/DQmSFexv9qnALVNWamcmWy1xgoM3uLud6EYUUPkK4vQpdX2/thesauce.jpg)

While the sauce is simmering let's prepare the cabbage.
I take about half the bag of Coleslaw and layer in the bottom of the pan.
I then take the V8 juice and sprinkle it over the top


![20170607_164235.jpg](https://steemitimages.com/DQmYpAQRd53vRdAFksV7zcRngmVAEB6XBb8XKVK3HbYfT6X/20170607_164235.jpg)

Now we add about half of the sauce and rice mixture.

![20170607_170030.jpg](https://steemitimages.com/DQmZniWCrPzyPvpQeEqjYBBVSxYwuV3gqKiNVNJCLRWiJ1p/20170607_170030.jpg)

Build the second layer the same.
Add the coleslaw and the sauce.
*If you have put the rice in the sauce you may want to add the leftover half can of tomato sauce for more moisture.*

Cover with aluminum foil and bake at 375 degrees for about 45 minutes.

![20170607_170549.jpg](https://steemitimages.com/DQmVfc8o3oZonnUEwa5wgCEzG71Fp5jE7vWsPnphnk6wx4s/20170607_170549.jpg)


When cooked sprinkle some cheddar cheese on top and switch the oven to grill and pop it back in the oven for a few minutes to melt the cheese.

![20170607_181537.jpg](https://steemitimages.com/DQmSGjh46Bzg4w23dEBJSZQHffDYaTqkApRaTa5myMm22jg/20170607_181537.jpg)

It should come out looking like this.


As a bonus we will make some garlic cheese toast to go along with it.

![20170607_180940.jpg](https://steemitimages.com/DQmWcY8BLmkQ9oXydiCKxLXiTdEz5MTExGGLuxr87XitpWP/20170607_180940.jpg)

Butter some fresh rolls and sprinkle garlic and parmesan cheese on them.
Sprinkle the shredded cheddar on top and grill them in the oven.


![cheese toast.jpg](https://steemitimages.com/DQmYbRoF6hiU9Bekg9jN85mub5AYBt9gjSQmWGndU5nrkWk/cheese%20toast.jpg)

**Now you are ready to eat!**

This is with the rice on the side.

Add salt to taste.

![Finished.jpg](https://steemitimages.com/DQmaKqQGjczNmjsjWPw5txJMvgqsCpuyMdKBou2LN8sAY5R/Finished.jpg)


I just cook. I don't get to hung up on measuring things.

Now you have your supper planned for tonight!

Hope you like it!
My wife just loves this recipe!




![footer03.jpg](https://steemitimages.com/DQmW1rkbuqLGJ29JBAzfcGP7vJXL2T2adc7dxBx9Voy1tQ1/footer03.jpg)