# Prawns
Prawns, shrimp or prawns are a marine animal, a main part of the seafood table, served with different recipes. Appetizers, or main dishes, along with their sauces, give you a way to cook prawns in different ways.
![Capture.JPG](https://steemitimages.com/DQmXTqrakWtx9BzAkyPjFKtAaB3d6WWD2MXFeTCAPCudmpD/Capture.JPG)
## Ingredients
 * Kilogram of prawns.
* Half a cup of lemon juice.
* half cup of olive oil.
* A pinch of salt.
* A pinch of black pepper.
* 1 teaspoon of chili.
* Thyme Nashef, or Oreganoa.
## Preparation
* Prepare the cooking tray and paint well with a little oil.
* Mix the salt, black pepper or chili, dried thyme and lemon juice in a deep bowl and mix well.
* Then mix the prawns well, and leave the seasoned prawns for 15 minutes.
* Heat the oven at 180 ° C.
* Place the prawns in the cooking tray, then spread the remaining oil on the prawns.
* Place the prawns in the oven for 15 minutes or until they are well cooked, and watch them every five minutes so they do not burn.
* We offer grilled prawns with rice and green salad.