Glazed Carrot Cake

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·@alexanderlara·
0.000 HBD
Glazed Carrot Cake
<h3>Greetings to all the Steemians again !!!.</h3>

A delicious dessert when sharing with the family.

<h4>For today we make a carrot cake mirror.</h4>

Well to prepare this cake we will need the following materials and ingredients

![DSC05981.JPG](https://steemitimages.com/DQmTBDX7AAA3g8qan5YjMA94cez6RXvqtkoGzNYDitugi7z/DSC05981.JPG)


<h2>Ingredients</h2>

__To make the cake__

* 60ml of carrot juice
* 125 gr Flour
* 100gr butter
* 125 gr of sugar
* 3 gr baking powder
* 3 eggs
* 1 gr of salt

__For the mirror glaze__

* 75 ml of water
* 150 g of glucose
* 150 g of sugar
* 100 g of condensed milk
* 11 g of gelatin
* 50 ml of water (for gelatin)
* 150 g of white chocolate
coloring to taste (coffee)



![](https://steemitimages.com/DQmekqYttn2jzhKDSTi6jc4R3d7b4iQ15gDxf8vidB2ZuoC/image.png)

<h2>Preparation
</h2>
__To make the cake__

__1.-__ Carrot juice is extracted using an extractor and then placed in a 60ml glass
__2.-__ Beat the egg whites to a snow point
__3.-__ While continuing to beat, the flour, sugar, salt and orange juice continue to be added.
__4.-__ With the butter it is spread around the mold so that the mixture does not stick when put in the oven.
__5.-__ It is put in the oven for about 15 min and with the knife we ​​puncture the surface to find out if it is ready or not.

__For the mirror glaze__

**6 .-** The gelatine we hydrated in a container with cold water and let it rest.
**7 .-** In another saucepan we put all the remaining ingredients water, glucose, condensed milk and sugar and mix it
**8 .-** We boil at low flame until a boil
**9 .-** Place the gelatin with the water previously rested until it melts.
**10 .-** Place the white chocolate, and it will melt because the pan is still hot.
**11 .-** When this warm medium we put the yellow dye or your preference and mix it well, if necessary you liquefy it.
**12 .-** You can glaze it depending on the temperature of the cake if it is not frozen, it is recommended to heat the glaze up to 30 ° C and if it is not less, but preferably it is a little frozen.
**13 .-** At the end pour the mixture and glaze the cake and enjoy friends.

![DSC05985.JPG](https://steemitimages.com/DQmebXPTqxt1BXNA74ACbMvx1LxjCMF2ZN8vX6Znw6tUu3w/DSC05985.JPG)
![](https://steemitimages.com/DQmekqYttn2jzhKDSTi6jc4R3d7b4iQ15gDxf8vidB2ZuoC/image.png)

![DSC05987.JPG](https://steemitimages.com/DQmVz8ay48yHzrAfFi3u8mA9RLizW9esPtwN2Tg699u2ueE/DSC05987.JPG)

![](https://steemitimages.com/DQmRiHWzUqUa16XFP618TxgYt9hVKaXRpWCT5FDYXomr13h/image.png)

<center><h3>I hope it was to your liking.
See you around </h3></center>
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