Eggless Mango Cake Bar

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·@aungphyothu·
0.000 HBD
Eggless Mango Cake Bar
![image](https://img.esteem.ws/ey252jdf7h.jpg)
Eggless Mango Cake Bar (egg bread knife mango cake slice)

► required materials

♦ plain flour - 1 cup

♦ Bae Kim pounder half-teaspoon spoonful

♦ Bae Kim So-quarter teaspoon

♦ A quarter-teaspoon of salt

♦ cinnamon powder - a teaspoon spoon

♦ mango (Mango Pulp) - 1 cup

♦ table spoon a tablespoon of milk

♦ vegetable oil cup (quarter) Canola Oil -

♦ half cup light brown sugar

(Light Brown Sugar)

♦ Vanilla flavored syrup - 1 teaspoon spoon

► Using step-by-step

1. Plain flour, a vase Bae Kim pounder, Bae Kim, soda and salt mixed temperate grate. Double-takes.

2. Putting the grate into the flour mixture and add the cinnamon powder stir-law.

3. A pot after pot, mango, milk, Vegetable oil, Light brown sugar Vanilla flavored syrup mixed with consistency.

4. Pour the flour mixture and stir-law. (Electricity mix, and will not need to use)

5. Butter cream mixture into the paint () Park Kaman paper spread around an 8-inch square tray and adjust your screen.

6. Ben-350 degrees Fahrenheit (180 degrees Celsius), a 10-minute pre-heat and cream tray and bake for 23 minutes.

7. The tray of bread van at cooling an angle with a sharp knife to cut the size of a long, now.
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