I felt the need for something sweet, so I headed to the local pastry shop. I ordered a "saraliya" and two cookies, dipped in syrup, with a peanut on top.

This is what I was given. So... I'm not sure... she either likes or hates me, right?

https://aubg.org/steemit/2016101201.jpg

"Saraliya" is the... long... thing in the middle. It's made from pastry dough, which is crafted in extremely thin layers, which are then rolled; between the layers there are either lots of chopped roasted peanuts or walnuts. Then it's dipped in sugary syrup for several hours, before served. "Saraliya" is a typical dessert on the Balkans, most popular in Turkey and Greece. It's most likely of Arabic origin.

Talking about tasty food, do check out what I cook at our restaurant for the personnel: [In the Restaurant's Kitchen: Chef's Delight (Vegeterian Approved!)]( https://steemit.com/food/@dek/in-the-restaurant-s-kitchen-chef-s-delight-vegeterian-approved)

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Check out my latest articles:
- [In the Restaurant's Kitchen: Chef's Delight (Vegeterian Approved!)]( https://steemit.com/food/@dek/in-the-restaurant-s-kitchen-chef-s-delight-vegeterian-approved)
- [DEK Photography: Smiles in the Rain](https://steemit.com/photography/@dek/dek-photography-smiles-in-the-rain)
- [DEK Photography: Hey! I Won the Photo Challenge! Woot!](https://steemit.com/photography/@dek/dek-photography-hey-i-won-the-photo-challenge-woot)
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I offer [Professional Translation and Editing Services](https://steemit.com/steemit/@dek/professional-translation-and-editing-services) in exchange for Steem.