[私家厨房］～ 牛腿葫芦烧鳗鱼丸
hive-105017·@emmali·
0.000 HBD[私家厨房］～ 牛腿葫芦烧鳗鱼丸
 牛腿葫芦就是葫芦的一种，只不过是它能长到5-6斤都还是很嫩。鳗鱼丸是孩他大伯手工打制寄来的，味道正宗吃得放心。 今天就拿这两种食材做一份带点汤的菜，不放一滴油，让鳗鱼丸的鲜味和葫芦的清香味充分散发。 准备食材：葫芦、鳗鱼丸、盐、蔬菜鲜。 1）葫芦削皮切厚片，丸子冲洗一下。  2）无油干净的锅中放水，把丸子先放入煮2分钟后再把葫芦放入煮，一起再煮3分钟。 3）放入适量盐和少许蔬菜鲜调味即可。 这牛腿葫芦只有两斤就摘来煮了，因为那根藤上后面陆陆续续挂了好几个小的葫芦，所以不用可惜没长足，摘了也是为后面的葫芦留存营养。
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