Midwinter Juicing - Red And Orange Combination
juicing·@ervin-lemark·
0.000 HBDMidwinter Juicing - Red And Orange Combination
It is home juicing time again. In the middle of the winter this can be a challenge when you want to use homegrown ingredients. For today's juice I've chosen the following four delicacies.  - Homegrown carrots from my father's garden - Beetroot from a local farmer's field - Apples from the grocery store - Ginger From the grocery store Let's start cleaning and chopping all four into the pieces, suitable for the Hurom 400 juicer. Apples  Ginger  Beetroot   Carrots  Ready to juice.  Final result <center></center> Half a liter of juice came out which is less that when you juice fresh vegetables. It is obvious that the carrots were a bit dry. The taste was refreshing as always. None of the ingredients prevailed over other. When I have too choose the strongest taste I would say that it is a tie between carrots and beetroot. Cheers :) <hr> Ps: my [last juicing article was published five months ago,](/juicing/@ervin-lemark/colorchallenge-tuesdayorange-full-orange-juice) in August. How time flies. Ps2: you should [read this article on busy.org.](/juicing/@ervin-lemark/midwinter-juicing-red-and-orange-combination) There you can click on images and see them full size.