Delicious strawberry jam spread- Recipe ESP-ENG
hive-120586·@lisbethseijas·
0.000 HBDDelicious strawberry jam spread- Recipe ESP-ENG
 **Welcome to my blog** <div class="text-justify"> Citrus seeds are present; today I bring you a delicious strawberry jam; the type of food produced is used in the same way as a supplemental plant. Strawberry is a fruit that besides being super rich; it has many nutrients such as iron; hemoglobin is used in the presence of hemoglobin. This is the only way the real estate has been removed. # Ingredients ½ Kilo of Strawberry 250 grams of sugar vanilla [IMG_20220624_172924.jpg] (https://files.peakd.com/file/peakd-hive/lisbethseijas/23ydByhjhTdTX5X8KAwSM9ZJAgMaJHFTDjjgkipkqvM33QeJHGtCxHjikoVnW2) # Preparation # Passport 1 For this, a small amount of water is used and the quarantine is completed. [IMG_20220624_173347.jpg] (https://files.peakd.com/file/peakd-hive/lisbethseijas/242Nv4vSWVF8JMiPdsVhoZCiAwMxuzDsCB3zvZ9FboUv72DXNPHEnd5obrhAYT6Pg) # Passport 2 Then cut into fine pieces; It is understood that there is a lot of money and that there is a lot of money that way. ! [IMG_20220624_174233.jpg] (https://files.peakd.com/file/peakd-hive/lisbethseijas/23yJVbHyYckSyL2vxBBjWRRTVYaoJzQuRG2PnKQACS4emoXmNukp53H9nfnA # Passport 3 Place only to taste; in the case of unaccompanied ! [IMG_20220624_174322.jpg] (https://files.peakd.com/file/peakd-hive/lisbethseijas/241tk1UBbmBSmnkgWE7DfLsBMRaAjAzYDK1zEtmkECDXA21MZxpioSGSgGgg # Passport 4 The back of the cabbage is 250 grams in size and has a frost on it. ! [IMG_20220624_174449.jpg] (https://files.peakd.com/file/peakd-hive/lisbethseijas/23wWy7BrVATjcqRzkd6M1i5mk4GKxXfJ6VvSMxHXsxzX24vXr2GuoJJsi5 ! [IMG_20220624_174613.jpg] (https://files.peakd.com/file/peakd-hive/lisbethseijas/23yJTGgJGQVyfppyFH3ZVrmtFevtV4jEKN6cfqypyRXueTd3nwKiVY1niNMmdo # Step 5 Cook over low heat and wait for the strawberry itself to release the liquid they possess  # Step 6 Let it cook for approximately 25 minutes, wait for it to thicken and remove from the heat.   # Step 7 Once the strawberry jam is ready, we take it to the refrigerator so that the syrup that is generated thickens more.   # Final score Already the jam plated and accompanied with some delicious soda crackers **I hope you like it Photographs are my property Thanks for reading me**  # Versiòn Español  **Bienvenidos a mi Blog** Siempre las frutas cítricas han sido mi delirio; hoy les traigo una deliciosa mermelada de fresa; este tipo de mermeladas son muy usadas tanto para acompañar con galletas o simplemente como relleno de cualquier postre. La fresa es una fruta que además de ser súper rica; posee muchos nutrientes como el hierro; de hecho es usado en jugos para subir los valores de la hemoglobina. Bueno aquí les mostrare como de manera sencilla realice esta receta. # Ingredientes ½ Kilo de Fresa 250 gramos de azúcar Vainilla  # Preparación # Paso 1 Para comenzar hay que lavar muy bien las fresas y quitar las hojas verdes  # Paso 2 Luego corte en finos trozos; esta mermelada la realice en trozos y no licuada ya que me gusta sentir el sabor de la fresa en trozos.  # Paso 3 Coloque vainilla al gusto; en este caso una cucharada  # Paso 4 Posteriormente coloque los 250 gramos de azúcar y uní con los trozos de fresa   # Paso 5 Lleve a cocción a fuego bajo y espere que la misma fresa suelte el líquido que ellas poseen  # Paso 6 Dejamos en cocción aproximadamente 25 minutos , esperamos a que espese y retiramos del fuego   # Paso 7 Ya aquí lista la mermelada de fresa, llevamos al refrigerador para que el almíbar que se genera se espese más.   # Resultado final Ya la mermelada emplatada y acompañada con unas ricas galletas de soda **Espero les guste Fotografías son de mi propiedad Gracias por Leerme** </div> <center> </center>
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