Our Giniling Recipe: Delicious Lunch At Home

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·@mayt·
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Our Giniling Recipe: Delicious Lunch At Home
![Yellow and Blue Illustrative Photo Collage Scrapbook Style Travel Vlog YouT_20250804_145225_0000.png](https://files.peakd.com/file/peakd-hive/mayt/23ynhZ7MW5jkn351GjMQ9LU3NZtWyP1LqqY9MwttsQnARKocxKVZ3BPFL8rNSHMT8BKjR.png)

Hi, lovely people!
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‎I'm excited to share with you today our giniling recipe.
‎
‎My mother-in-law decided to cook her delicious lunch at home.
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‎And she prepares one of our favorite dishes — the giniling.
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‎If you're unfamiliar with it, this is a classic Filipino ground meat stew.
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## ‎Our ingredients are:
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‎• ground meat (pork)
‎• onions (minced)
‎• garlic (minced)
‎• vegetables (carrots, green peas, and potatoes)
‎• salt
‎• black pepper
‎• patis (fish sauce) or soy sauce
‎• other seasonings (like bay leaves, ground black pepper, and chili peppers)
‎• oil
‎• water
‎• ketchup (optional)


![IMG_20211106_095940.jpg](https://files.peakd.com/file/peakd-hive/mayt/EpNqFSUxtrUsFZqiF8cVTmPW32LG1rLpvjwk5YAHQGrjpiyiP4amR3ZEEr487kNL5Ls.jpg)

![IMG_20211106_100318.jpg](https://files.peakd.com/file/peakd-hive/mayt/23xetCBnUwWCKFj7HhQhG1KZCnwnrmdP23fPVjijjTNB7ZjrARYPt9iaPoiX5XBstXKEQ.jpg)

## ‎Procedure:
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‎We first chopped the ingredients.
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‎After that, my Mom started by heating the oil in a pan.
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‎Next, she added the minced onions and garlic, sautéed until translucent and fragrant.


![IMG_20211106_100010.jpg](https://files.peakd.com/file/peakd-hive/mayt/23w2uruDCnEa9DN6q5g2RyPa1G3q53KUxRGaNXURqnst3p3aEPFGjUJci4kBfkXLu9pvw.jpg)

‎Then, she added the ground meat to the pan, with the chopped vegetables (carrots and potatoes) cooking until the meat was browned and fully cooked.
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‎She also adds seasonings like salt, pepper, and patis (fish sauce) or soy sauce.


![IMG_20211106_101321.jpg](https://files.peakd.com/file/peakd-hive/mayt/23vi8FRVH3dqDpy49BzmYYL74Kc4fjqSr2ZwWwmrHbCtjKsgYi7E3pDya49irqtSTtpxh.jpg)

Following that, when the vegetables are tender, she adds water to the pan and brings it to a simmer.
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‎She let it cook for a few minutes, until the flavors meld together.
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‎At the end of cooking, during the last 5-10 minutes, she adds ketchup, green peas, and chili peppers, giving the dish a sweeter and milder heat.


![IMG_20211106_102522.jpg](https://files.peakd.com/file/peakd-hive/mayt/23wgURjgUnvgmVz5nM8hDBmwUkfXEKALnHn2GbvptVDbSH5ER91zbBSo2nZ5VW1SaZffL.jpg)

After adjusting the seasonings to her taste preferences, it's now ready to serve!

![IMG_20211106_105759.jpg](https://files.peakd.com/file/peakd-hive/mayt/23wXBZg1ArHYZYjuqFCQuTsAQVfhxy9vK272oqcWw8onfGBQMk2qFSoVXAjehjhkfECCM.jpg)

Just like that, we have our delicious home-cooked meal.
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‎This giniling is a combination of flavors, from the savory ground meat, the sweetness of the ketchup, and the slight kick from the chili peppers.
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‎All in all, it creates a truly delicious dish.


![IMG_20211106_124531.jpg](https://files.peakd.com/file/peakd-hive/mayt/Eq38VE8b36U5snw1PLUrSBtfSupc6LBgS8fBgRfYzxhNan8BxDhcZXDpBkvB7QdbZx1.jpg)

It's true, home-cooked meals like this one were truly satisfying.
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‎I know exactly what went into my food, it's more budget-friendly, and allows us to experiment with different recipes.
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‎If you haven't tried giniling, you can use this procedure, and I'm telling you... You'll enjoy every bite!
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‎Don't forget to pair it with steaming hot rice. 😋
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‎Until our next delicious home-cooked meal...
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**‎Thanks for the visit! Have a lovely day. Buh-bye. 👋🥰**


![Pink and Yellow Dessert Chef Facebook Cover_20250620_105732_0000.png](https://files.peakd.com/file/peakd-hive/mayt/EpxuCJV23tpo2GPp2d9w7FzQQamsf1J7pxQdiNxRtQ3TFC9wdjckgB8Ttn8ZpTMyd5z.png)
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