Learn how to make a healthy chicken fingers snack with canned chicken. 

Equipment
Bowl
spoon
Kitchen gloves, optional
Sheet pan or cookie sheet
Silicone Mat or parchment paper

Ingredients
1 10 or 12-oz can of chicken 354g
1 egg
1/4 tsp of black pepper 1g
1/2 tsp of garlic powder 2g
1/2 cup of shredded cheese use whatever cheese that you want. I usually use cheddar cheese.


Find the full written [chicken fingers recipe](https://www.inthekitchenwithmatt.com/how-to-make-chicken-fingers-with-canned-chicken) here.

Watch the video tutorial here:

https://www.youtube.com/watch?v=l4Ca74xw6wk