Chicken Fry
chicken·@rifat5·
0.000 HBDChicken Fry
A whole new recipe for making chicken fries "Kerala Style Chicken Fry!" .jpg) Chicken fried foods are the most popular and easy to find nowadays. Because this food can be made in many ways. There are several types of chicken fries in our country. But yes, it can be said that we are giving chicken fried recipe today, you have not seen it before. India's Kerala taste does not match any of these flavored fried chicken restaurants. What to do? Saima Sultana recipe to make the house!  Materials You need to marinate Chicken Piece 6 (With Skin, Sliced Hardly) Yellow powdered Half Tea Spoon Coriander powder 1 teaspoon Red pepper powder Half tea spoon Ginger-garlic paste 1 teaspoon 2 teaspoons of groundnut 1 teaspoon of hot spicy powder Talking yogurt 2 teaspoons Lemon juice 1 teaspoon Salt to taste Seasoning requires 2 table spoons of oil Whole mustard half tea spoon Refined ki ginger 1 teaspoon 1/4 cup of finely chopped onion Curry leaves a few Tomato cut into 1/4 cup For fine garnish coriander leaves Method Preheat the chicken with a bowl in front of all the ingredients of the marination. One-by-one pan with oil, cook it with a little mustard, curry leaves, ginger curry, onion and cook for 2 minutes. -Make marinated meat pies, stir well with tomato pieces and cook it with lid for 12 to 15 minutes. I did not give any water to it. It is cooked with spices of spices. Sprinkle the meat with coriander leaves. You can serve with rice, paraota or polao as soon as it is dried.  @rifat5 