Soup with two kinds of peas.
food·@volf·
0.000 HBDSoup with two kinds of peas.
<html> <h3>Composition:<br> Yellow peas — 100 gr.<br> Peas Oregon — 100 gr.<br> Potatoes — 2 PCs.<br> Smoked sausage — 50 gr.<br> Carrot — 1 PC.<br> Sausages -2 PCs.<br> Tomato sauce — 2 tbsp<br> Garlic — 2 cloves.<br> Curry<br> Turmeric<br> Salt, <br> Black pepper<br> Ground ginger.<br> Bay leaf — 1 PC 1 </h3> <p>1. Yellow peas are soaked several hours in cold water, then boil for 40 minutes on low heat, if necessary, removing the foam.</p> <p><img src="https://pp.userapi.com/c636924/v636924134/2fca/AWhr-m5HNrQ.jpg" width="604" height="403"/></p> <p>2. Soak Oregon, he is preparing faster than yellow peas, so add it to the pan after 40 minutes yellow.</p> <p><img src="https://pp.userapi.com/c636924/v636924134/2fd3/92IczC8CpbM.jpg" width="604" height="403"/></p> <p>3. 10 minutes later after Oregon added a medium chopped potatoes.</p> <p><img src="https://pp.userapi.com/c636924/v636924134/2fdc/IvDyLUUdkBg.jpg" width="604" height="403"/></p> <p>4. In a pan fry the sausages and carrots cut into rings, finely chopped smoked sausage and chopped garlic. When the ingredients are slightly browned, add tomato sauce and simmer 5 minutes on low heat.</p> <p><img src="https://pp.userapi.com/c636924/v636924134/2fe5/omekkSfSHxw.jpg" width="604" height="403"/></p> <p>5. Put the roast in the soup, and then ground ginger, Bay leaf, salt, black pepper, curry and turmeric. Cook until cooked potatoes.</p> <h1><img src="https://pp.userapi.com/c636924/v636924134/2fee/6JOhP_MPKro.jpg" width="604" height="403"/></h1> </html>
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