[ENG]|[ESP]Lemon and condensed milk heart cookies -recipe-
hive-120586·@dlizara·
0.000 HBD[ENG]|[ESP]Lemon and condensed milk heart cookies -recipe-
<div class="text-justify">  ***  *** *** *** **I wish you an excellent evening, friends of food and passion for gastronomic delights. I hope everyone is well in this #foodiesbeehive community, today I want to share with you a new recipe; This time I'm going to show you some delicious lemon and condensed milk flavored heart cookies. I am pleased to join and participate in the challenge posed by this extraordinary community and surprise my loves @desireeart and @randolpheel1.** **I leave you the link to join this new challenge "surprise your crush with that magical preparation". <sup>https://ecency.com/hive-120586/@foodiesunite/challenge-foodies-cookin-for-your-sweetheart-engesp</sup> <sup>I invite you to join: @beysyd, @carfelicia, @soyaruska**. </sup> **Below I show you the **INGREDIENTS, utensils** and the step by step**: *** >Les deseo una excelente noche, amigos de la comida y la pasión por las delicias gastronómicas. Espero que todos se encuentren bien en esta comunidad #foodiesbeehive, hoy quiero compartir con ustedes una nueva receta; Esta vez voy a mostrarle unos deliciosos galletones de corazón con sabor a limón y leche condensada. Me complace unirme y participar en el reto planteado por esta extraordinaria comunidad y sorprender a mis amores @desireeart y @randolpheel1. >Les dejo el enlace para que se unan a este nuevo reto "sorprende a tu crush con esa preparación mágica" : <sup>https://ecency.com/hive-120586/@foodiesunite/challenge-foodies-cookin-for-your-sweetheart-engesp</sup> <sup>Invito a unirse a: @beysyd, @carfelicia, @soyaruska. </sup> >A continuación le muestro los **INGREDIENTES, utensilios** y el paso a paso: *** <div class="pull-left"> -3 cups whole wheat pancake flour -1/2 cup condensed milk -4 tablespoons butter -1 cup sugar -Juice of one lemon -1 egg -1 tablespoon baking powder -Zest of one lemon </div> <div class="pull-left"> -3 tazas de harina para panqueca integral -1/2 taza de leche condensada -4 cucharadas de mantequilla -1 taza de azúcar -Zumo de un limón -1 huevo -1 cucharada de polvo de hornear -Ralladura de un limón </div>  *** **Utensils used.** **Mixer, whisk, rolling pin, rolling pin, knife, wooden spoon, grater, cup, hand juicer, medium bowl, metal spoon, plate, tray, paper and aluminum heart mold**. >Utensilios utilizados: >Batidora, varillas, rodillo, cuchillo, cuchara de madera, rallador, taza, exprimidor manual, tazón mediano, cuchara de metal, plato, bandeja, molde de corazón de papel y aluminio.  *** ### PREPARATION-PREPARACIÖN:𝕊𝕖𝕡𝕥 𝕓𝕪 𝕤𝕥𝕖𝕡:ℙ𝕒𝕤𝕠 𝕒 ℙ𝕒𝕤𝕠: *** <div class="text-justify"> **To begin, and after preparing all the ingredients, we grate the lemon and squeeze it with the help of the manual juicer. Reserve.** >Para comenzar, y después de alistar todos los ingredientes, rallamos el limón, exprimimos con la ayuda del exprimidor manual. Reservamos. ***  *** <center></center> ***  *** **In a bowl place the butter and beat with the help of an electric mixer until it whitens and becomes smooth, then add the sugar and beat for 4 minutes.** >En un envase colocamos la mantequilla y vamos a batir con la ayuda de la batidora eléctrica hasta que blanquee y quede suave, seguidamente agregamos el azúcar y batimos por espacio de 4 minutos. ***  ***  *** **Open the pot of condensed milk, measure a cup and add it to the preparation, continue beating and mixing, add the egg, mix until a homogeneous mixture is obtained.** >Abrimos el pote de la leche condensada, medimos una taza y la agregamos a la preparación, seguimos batiendo y mezclando, adicionamos el huevo, mezclamos hasta conseguir una mezcla homogénea. ***  ***  *** **Add the lemon zest and juice, mix and stir** >Agregamos la ralladura de limón y el zumo, mezclamos.  *** **Now add the pancake flour and with the help of a wooden spoon we will stir with enveloping movements and little by little.** >Ahora agregamos la harina de panqueca y con la ayuda de una cuchara de madera vamos a remover con movimientos envolventes y poco a poco. ***  ***  *** **When the mixture is ready, all integrated, and we see that a soft dough is formed, we will move to the counter and continue kneading with the help of the hands, we will roll and transfer to a plastic wrap and cover completely and take it to the refrigerator overnight.** >Cuando esté lista la mezcla, toda integrada, y veamos que se forma una masa suave, vamos a pasar al mesón y continuamos amansando con la ayuda de las manos, boleamos y vamos a transferir a un papel film y cubrimos por completo y llevamos a la nevera toda la noche. ***  ***  *** **The next day we took our dough out of the fridge, and started making the molds for the cookies, previously, I took a sheet and traced a heart, cut it in aluminum foil and that was my mold to make these cookies.** >El día siguiente sacamos nuestra masa de la nevera, y empezamos hacer los moldes de los galletones, previamente, tomé una hoja y calque un corazón, corte en papel de aluminio y ese fue mi molde para realizar estos galletones. ***  *** **Transfer the dough to the counter, remove the cling film, roll it out with a rolling pin, stretch it, cut it and with the help of a knife cut out the heart shape, transfer it to a greased and floured tray.** >Traslado al mesón la masa, quitamos el papel film, extendemos con la ayuda del rodillo, estiramos, cortamos y con la ayuda de un cuchillo el moldeado de corazón, pasamos a la bandeja previamente engrasada y enharinada. ***  ***  ***  *** <center></center> *** **Bake in a preheated oven at 180° Celsius for approximately 12 to 15 minutes.** >Llevamos al horno previamente encendido a 180° centígrados por espacio de 12 a 15 minutos aproximados. ***  *** *** *** <div class="text-justify"> <div class="pull-left"> **I have decorated them with a lemon zest and condensed milk icing, ideal for a snack or why not? for breakfast with a cup of coffee, Amigos was left with an exquisite flavor, very tasty, quick and easy preparation.** **This recipe yielded 6 medium bowls.** **I hope you can make it and enjoy it as much as we did! A thousand blessings.** </div> Ya están listo nuestros **galletones de corazón sabor a limón y leche condensada**, los he adornado con un glaseado de ralladura de limón y leche condensada, ideal para merendar o porque no? desayunar acompañado de una taza de café, Amigos quedó con un sabor exquisito, muy sabrosos, preparación rápida y sencilla. Para esta receta salieron 5 galletones. ¡Espero que puedan hacerla y disfrutarla tanto como nosotros! Mil bendiciones. ***  *** <center>Hasta aquí mi receta de hoy, gracias por visitar mi blog amigos de: #### So far my recipe for today, thanks for visiting my blog friends from:</center>  </sup>
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